EAT Webinar with Special Guest Michael Cooley from Narrow Passage Permaculture
Michael obtained his Permaculture Design Certification via Geoff Lawton, PRI, in 2013, and had been a student of Sustainable Agriculture independently for many years prior to obtaining the PDC. He is formally trained in teaching Permaculture and has a Master’s degree in Natural Resources/Agroforestry from the University of Missouri. He also received a Graduate Certificate in Agroforestry from Mizzou in 2018.
We are So Excited to be live with our Special Guest Cooley from Narrow Passage Permaculture
Let’s look and the “What” and “Why” of Permaculture first, before getting into any “How’s”
What is Permaculture?
“Permaculture is an ethics based design system that uses natural patterns and processes of God’s creative design as a guide for developing productive and permanent high quality food production and communities, emphasizing water management, sustainability, and the use of natural agricultural systems that require little inputs once established, except to harvest the abundance!”
–Michael Cooley
Michael Cooley
Narrow Passage Permaculture
Michael obtained his Permaculture Design Certification via Geoff Lawton, PRI, in 2013. His interest in Agroforestry and Permaculture came through an interest in sustainable food production and a desire for nutrient-rich foods. He is particularly interested in Tropical Agricultural Development, perennial food production, and medicinal plants and herbs.
Register with your name and email. Check your email for the GoToWebinar Join Link
Join the Live Webinar on February 12, 2021, at 12:00 PM MST.
Starts in...
00
DAYS
00
HOURS
00
MINUTES
00
SECONDS